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Creamy Mustard Sauce

Chef Rob
This WFPB vegan SOS-Free mustard sauce is amazing on burgers, Fries, and even salads!
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Prep Time 1 minute
Total Time 1 minute
Course Sauce, Spread, Topping
Cuisine French, Mesopotamian, Roman
Servings 1 person
Calories 100 kcal

Equipment

  • 1 Spice / Coffee Grinder
  • 1 Bowl for mixing

Ingredients
  

  • 2 tbsp oat flour
  • ½ tsp mustard seeds ground, mixed
  • ⅛ tsp turmeric ground
  • ½ tbsp seed butter sunflower
  • 2 tbsp white vinegar
  • ½ tbsp apple cider vinegar
  • 1 tbsp water if and as needed

Instructions
 

  • Grind/pulse all dry ingredients that need it, in your spice grinder, then mix everything very well until it's roughtly the same consistancy as mustard.
Keyword Condiment, instant no cooking, top 9 allergen free
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